Ingredients: 1 oz honey 1 dl oil 150 g sugar 1 tablespoon cocoa 100g ground walnuts 100 g of ground hazelnuts 2 tablespoons lemon juice 250 g of flour, half a pack of baking powder 1 vanilla sugar 2 dl milk powder sugar for sprinkling Preparation: Mix the first in a uniform batter oil, honey, sugar, cocoa, nuts and. Add the lemon juice. 2nd Add flour with baking powder crescor and vanilla sugar. Pour in the milk and mix well to obtain a smooth mass. Third square baking dish measuring 20 x 32 cm pan with parchment paper and pour the batter. Oven at 180 C for half an hour. Allow to cool completely, then cut into small cubes so that they are the same height and width, and each roll in icing sugar. (Mamajacooks.blogspot.com)
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