Saturday, October 5, 2013

The mussel season runs from late June to mid-April the following year. The story that mussels are o


The mussel season runs from late June to mid-April the following year. The story that mussels are only good in months with an 'r' electric food dates back to the time when there was not even refrigerated transport. The July and August heat she left quickly spoil with food poisoning as a result. It is true that until mussels are at their best from September: during the months with an 'r' so. From mid-April to late June the Zeeland mussel is not suitable for consumption because of the reproductive process. In June there is a lot of food in the sea so that the mussel can eat again. Laze around In order to meet the demand in the silent months, use is made of imported mussels from Ireland and Denmark.
A fresh mussel is basically closed. But you do not open mussels without more we throw. Today mussels remain in leak-proof containers all bright open and close themselves electric food after a few minutes. This is because the mussel relax in its protected environment (packaging). When removed from the package, he responds slowly. Keep the open mussel with the convex side under the cold tap and tap simultaneously against the shell. After a few minutes the shell closes. The mussel seems to be. 'Wake up' Mussels which the shell is broken or damaged, it is best to discard.
Keep the mussels for a short time at the bottom of the fridge (not above 7 degrees) and eat them preferably on the day of purchase. The packaging is always an expiration date indicated. Place the bag on an upturned plate so that the mussels are not in their own moisture. If you then wish to save the mussels longer one day turn them best in salted electric food water in the refrigerator. electric food
Mussels can be raw, cooked, baked or fried eaten. They do not cook too long, about 10 minutes, otherwise they will be tough and dark. The terror of each mussel lovers swallowing mussel. This mussel has been covered by the sand or mud and stitched. electric food The dead mussel has been filled with mud and can spoil the flavor of a whole mussel. A swallow mussel can be recognized by the matte shell and is slightly heavier. Try to wash just sliding. Mussel shells over each A fresh mussel shell unshakable will close. When swallowing mussel shells to the release.
Between orange and white mussels there is absolutely no taste nor a difference in quality. This color variation is related to the thickness of the shell. Thick shells leave little light and therefore offer white mussels. Mussels electric food that remain closed after cooking, it is safe to eat. These mussels have what sphincter stronger than others, so the shell tightly closed remains. Make this mussels open carefully with a knife. You will see that these mussels just full of flesh. Very occasionally, it is a sludge mussel, a mussel which has engorged with sand. So make the mussel never above the mussel open.
In shellfish electric food are relatively common electric food heavy metals. The pollution remains below the standard. In raw seafood can prevent listeria. Therefore, electric food to heat it safer. Seafood for consumption This applies particularly to risk groups such as elderly, pregnant women and children.
In strong shellfish allergens. Sit They can cause severe allergic reactions after eating a small amount. A true allergic reaction is already noticeable after eating a small amount. A sensitization electric food or pseudo-allergic reaction is often only evident after ingestion of a large portion. It is manifested by skin irritation, nausea ... People who are hypersensitive to mussels, are harassed at the beginning of the season (July and August) and the mussels contain a lot of protein. In the months with the 'r' electric food in the month the percentage of protein narrow slightly. Drink a glass of milk afterwards can help if not no (first) mussels eat the only alternative.
Mussels and other shellfish from the Mediterranean may be infected with the Hepatitis A virus. Hepatitis A is transmitted electric food through human waste, contaminated water or food. Going on holiday to a country around the Mediterranean Sea, then do not eat raw shellfish such as mussels. Cooked mussels may otherwise not hurt, when heated above 70 degrees Celsius dies the virus.
Rinse the mussels several times. Remove electric food the mussels that piece. Wash the vegetables and cut mussel Put a layer of mussel vegetables on the bottom of the pan, plus a bay leaf scoop the mussels on it and alternate with the vegetables and bay leaf.
Pour the last beer and add the butter. Pepper considerably with ground pepper Place the lid on the pan and bring the mussels as soon as possible electric food to a boil over high heat. Shake several times the mussels on time

No comments:

Post a Comment